Egg Pasteurizer Line Egg White Yolk Liquid Breaking Machinery for Egg Pasteurization

Egg White Yolk Liquid Breaking Machinery Egg Liquid Pasteurizer Line

Turn Key Project Fully Production Line

Reasonable Price

Long life guarantee

Processing Flow:
Egg washing-egg beating-filtration-raw material storage-homogenization-sterilization-cooling-filling

The egg liquid production line is widely welcomed with stable equipment performance and easy cleaning characteristics. The produced egg liquid does not affect the frothiness of producing cakes, and it is an ideal equipment for baking enterprises. At the same time, it could also cooperate with the pasteurizer to produce qualified whole egg liquid, egg white liquid and egg yolk liquid.
It can not only sterilize egg liquid, but also sterilize goose egg liquid, quail egg liquid.The sterilization temperature and time are adjustable.It can be adjusted based on the process requirements.

Technical Features:

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Our company has rich experience to help customers to establish the different production lines for different use, for example. we can arrange technical staff to help customer set up whole production line for mineral water, pure water,cola, milk, juice and vinegar,oil, we are profession for making it. If anyone who is interested in such field wants to buy  the whole equipments and machines, pls contact us freely.

We warmly welcome customer to visit our factory at any time,you will see the machine working and running conditon in our factory!

Responsible Man(General Manager):Jason

Cel.Phone:0086-15221595986

Tel.Phone:0086-21-37575536